Indian Valley Beef

Raised up near Tiskilwa is our Grass Finished Beef we are proud to offer. These cattle are raised without growth hormones, antibiotics and steroids.  These Australian Lowline Cattle are bred specifically for use as grass fed only cattle.  The health benefits are obvious.  Grass finished beef is rich in omega-3 fatty acids and can help lower cholestreol significantly.  Grass finsished beef does have to be cooked differently though from grain fed cattle.  It is recommended to cook grass finished beef slower, so as to ensure tenderness.  When grilling steaks, sear the outsides to lock in the juices, then finish over an indirect heat.

Again, we buy the whole cow, so we can sell you whatever cut you want.  Some cuts are more popular than others obviously, so from time to time we may run low on certain items. But never fear.... the Skaggs Family is always ready to send another Australian Lowline our way!