Maple Sausage Pigs in a Blanket



Ingredients:

4 links Pottstown's homemade Maple Sausage
1 egg
1 cup buttermilk
2 tablespoons salad oil
1 cup all-purpose flour
1 tablespoon sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt

Instructions:

Bake maple sausages on 325 degrees covered for 35-40 minutes

Beat egg; add remaining ingredients in order listed and beat until smooth.  Grease heated griddle if necessary.  (Tip:   To test if griddle is hot enough to cook on, sprinkle with a few drops of water.  If bubbles skitter around, the heat is just right!)  Pour batter from tip of large spoon or from a pitcher onto hot griddle.

When finished, wrap each sausage inside a pancake and sprinkle with powdered sugar if desired.


As featured on "WMBD This Morning" May 16, 2006