Bacon Wrapped Black Forest Pork Chops
Ingredients:
Pottstown's famous Black Forest Pork Chops (1 per person)1 strip of Pottstown's own Hickory Smoked Bacon per Black Forest Chop
1 jar Pottstown's Bacon flavored BBQ Sauce
Instructions:
Wrap a strip of bacon around each pork chop, securing with a toothpick. Grill over a medium-hot fire for 6-7 minutes; turning and grilling for 5-6 more minutes. While grilling baste the chops with the bacon flavored BBQ sauce.As featured on "WMBD This Morning" March 28, 2007.
